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We provide information about food insecurity and what can be done, food safety in your kitchen and in the community, and how you can promote food literacy and food skills.

Food literacy and skills help people make food choices that support their health and well-being in their home, at school, at work, and during other activities.

Food safety refers to the steps that we take to keep food safe and prevent foodborne illness. Foodborne illness is also known as food poisoning. 

Public health inspectors play an important role in ensuring the safety of food that is sold and distributed. They do this by conducting inspections of public businesses on a routine and complaint basis.

Inspection results are available online. Check Before You Go!

Learn more about what community food programs and services are available in your area.

Emergency food programs

  • Call 211 or visit 211north.ca to find resources in your community that can help you get food.

Lower-cost vegetables and fruit

Local food

We do not provide individual nutrition counselling.

Use the Find a dietitian search tool (Dietitians of Canada) to find a registered dietitian near you.

Helpful resources


This page was last updated August 26, 2026
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